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Cwm Taf Morgannwg University Health Board
Location : Treorchy WLS GB
To clean and store equipment, provisions, crockery, cutlery and utensils in a safe and hygienic manner. The correct recording of any information relating to the use of the Cook Freeze/Chill System i.e. marking foils, weight of food in foils etc. are carried out in the correct manner To adhere to the standard recipe book set down for CPU for all recipes used….